Experience the bright, zesty essence of fresh Persian limes captured at the moment of milling using the traditional agrumato method. Unlike artificial infusions, our Persian Lime EVOO is made by crushing whole, tree-ripened Persian limes (also called Tahiti limes) together with premium Greek Koroneiki olives at the stone mill - capturing the natural citrus oils, aromatic zest, and complex flavor notes that simply can't be replicated.
With an impressive 578 mg/kg polyphenol count (third-party tested), this oil delivers not just incredible flavor but also the anti-inflammatory and antioxidant benefits that make high-quality olive oil a cornerstone of the Mediterranean diet. The flavor profile opens with bright citrus, mellows into smooth, buttery olive notes, and finishes with a subtle peppery kick.
- High Polyphenols - 578 mg/kg
- Cold Pressed, Cold Infused, Fresh Harvest
- Bottled in dark glass to protect flavor and nutrients
- All Natural Ingredients, no preservatives
All Natural, no artificial flavors or additional ingredients.